Linguine with roasted vegetables, spinach tossed in cabernet napolitana sauce & aged parmesan cheese

Spaghetti, Sydney tiger prawns, mussels, scallop & tender calamari in rich red napolitana sauce with aged parmesan cheese

Linguine, Sydney tiger prawns with ricotta, lime, chili and coriander

Spaghetti, bolognaise with basil & aged parmesan cheese

Penna, slow cooked lamb in rich napolitana sauce & red wine with aged parmesan cheese

Tagliatelle, Sydney tiger prawn with cabernet red napolitana sauce &  touch of chili

Penna, marinated chicken with mushrooms, sun-dried tomato, spinach & cream